
Mediterranean Parsley Salad
If you’re not a fan of leafy greens, try this Mediterranean parsley salad for light, fresh, and fragrant twist! Ingredients ½ cup parsley, roughly chopped 2-3 Tbsp red onion, chopped ½ cup cherry tomatoes, halved 2-3 Tbsp Kalamata olives, sliced 1 lemon, juiced pinch of salt drizzle of extra-virgin olive oil Instructions In a large mixing bowl, combine all ingredients and toss to coat. Top with sliced avocado (if desired) serve and enjoy! Yields 2 servings Mediterranean parsley salad. Nutrition Information: Calories: 122, carbohydrates: 6g, protein: 1g, fat: 12g, fiber: 2g, sugar: 2g ....
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